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Fruit Pizza with Brown Sugar Cookie Crust

Fruit pizza is great for hot summer days because it's chilly and refreshing. You can use your favorite combination of sliced fruit or the season's best berries for toppings. I've tried a few different versions, and this one is my favorite yet with its slightly chewy and buttery brown sugar crust. It provides a sturdy foundation for mounds of whipped cream and all the colorful sliced fruit you care to pile on top.
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About Bob Lucas-Clark

Bob Lucas-Clark
I have transitioned from a successful corporate marketing career to starting a successful online business. My focus is helping people start their own online businesses. At the same time I am thrilled to have my own blog about one of my true passions: Cooking, Food & Wine. Enjoy my blog and thank you for stopping by.

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Hello my friends! 

Welcome to what we hope to make a fine day in the world.  Let’s be kind to one another, remembering that we’re all beating hearts and soaring souls in the world seeking love and safety.  Good grief.  If someone near you has forget these basic fundamentals, remind them with care.  Again… good grief.  

Here are some of the events of the week, everything but the hot-heads with the codes to nuclear warheads here and there: 

 NO.

Continue reading Let It Be Sunday, 132! at Joy the Baker.

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