'Tis the season for sugar and spice!
I love making a big batch of party nuts for snacking on, even if the 'party' is just at my desk. Recently they became an accidental lunch because I was too focused on work and not very inspired by the thought of another avocado toast.
These definitely make a great gift, especially for people who eschew super-sweet confections like fudge. These nuts are barely sweet with just a kiss of brown sugar and delicately spiced.
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