It's 3.14, otherwise known as Pi Day! Even though I'm not exactly a math whiz, I do know how to whip up a good pie and that's as good a reason to celebrate as any!
St. Patrick's day is coming up in a few days, so I thought it might be nice to make a pie that could also serve as dessert for the feast. This is an easy pie to make because the layered fillings are made with few ingredients and it's no-bake!
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