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Pumpkin Spice New Orleans Fried Rice Calas

Pumpkin Spice New Orleans Fried Rice Calas

Just when I think I know a thing or two about New Orleans food culture, I dig up another layer, more nuance, and another story of culture, history, and humanity.  

Really, it’s like turning the page on a love letter written long long ago between steady, passionate, and generous people growing roots in a new city together.  

When I think of iconic New Orleans desserts, the first things that come to mind are Beignets (powdered sugar drenched, doughnut-y type pillows of dough), and pralines (butter + sugar + pecans + cream + sweet sweat and prayers and happiness).

Continue reading Pumpkin Spice New Orleans Fried Rice Calas at Joy the Baker.

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About Bob Lucas-Clark

Bob Lucas-Clark

I have transitioned from a successful corporate marketing career to starting a successful online business. My focus is helping people start their own online businesses. At the same time I am thrilled to have my own blog about one of my true passions: Cooking, Food & Wine. Enjoy my blog and thank you for stopping by.

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